Shaurya SahniInstagram

Soft, fluffy, and made with 100% NOKNEAD whole wheat flour 🌾🍞 If you’ve ever…

0:51English(auto-generated)4 segments157 words, 1 min read

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TL;DR

Learn to make soft and fluffy bread using 100% whole wheat flour without kneading. Perfect for bakers looking for a healthy homemade option.

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Chapters

  1. 0:00Introduction to Whole Wheat Bread
    01
  2. 0:10Benefits of Homemade Bread
    02
  3. 0:20Recipe Overview
    03
  4. 0:30Baking Tips and Tricks
    04
  5. 0:40Conclusion and Next Steps
    05

Transcript

0:00

This one is for you. You don't believe that I have made so soft and fluffy bread in the house of 100% whole wheat flour. So why are you selling outside? I know that many people don't buy all the things outside, considering which regulators, acidity and what things are being taught in it.

0:18

With that, welcome to episode 2 of my bread series. In my opinion, make this one more time, you won't feel like you have made whole wheat flour. And you can add your own bread and nuts to your heart and you can also eat it with your children. What are you waiting for?

0:32

So save this recipe right now and if you are a baker, you can make such beautiful loaves without kneading. What should you do now? And if you are interested, follow it too. And I'll see you soon with this OG Rava cake. You have to try this. Enjoy!

0:48

You have to try this. Enjoy!

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